Bocas House
Popular Dishes
Skirt steak served with french fries and vegetables
$21.00
Lomo saltado with fettuccine in a homemade pesto sauce
$21.00
12 oz. of filet mignon cooked to your liking with a creamy truffle fettuccine, with bacon powder and parsley
$28.00
8 oz. of snapper fillet served in the best bocas house style with seasonal veggies
$22.00
8 oz. of grilled salmon with its skin, served with asparagus and homemade chimichurri
$26.00
Menu for Bocas House
ceviches
ceviche samplerthe house favorite; corvina ceviche, bocas house ceviche, salmon ceviche, and vuelve a la vida | $47.50 |
corvina cevichefish marinated in fresh tiger's milk mixed with red onions, cilantro, fresh corn, toasted corn nuts, and a touch of your favorite sauce (classic virgin cream/yellow pepper cream) | $14.50 |
mix cevichefish, shrimp, calamari, and black mussels | $16.00 |
shrimp cevicheshrimp marinated in fresh tiger's milk mixed with red onions, cilantro, fresh corn, toasted corn nuts, and a touch of your favorite sauce (classic virgin cream/yellow pepper cream) | $18.00 |
"wow" salmon cevichehomemade salmon gravlax, passion fruit sauce, scallions, and mango | $18.00 |
ceviche bocas housefish marinated in fresh yellow pepper tiger's milk, crunchy squid, fried plantains strips, and creole sauce | $16.50 |
vuelve a la vidacalamari, shrimp, mussels, vuelve a la vida sauce, served with fried plantains strips | $1.00 |
ceviche "croqueta"breaded fried fish croquetas in a red pepper sauce | $14.00 |
mexican cevichefish marinated in fresh tiger's milk mixed red onions, cilantro, fresh corn, toasted co nuts in a smoky chipotle sauce, and fresh jalapeno on the grill | $16.00 |
mediterranean ceviche8 oz. of corvina in a creamy bell pepper ceviche sauce topped with shrimp shaves of granapadano cheese and olive oil | $16.00 |
ceviche mixfish, shrimp, calamari, and black mussels | $16.00 |
bocas house cevichefish marinated in fresh yellow pepper tiger's milk, crunchy squid, fried plantain strips, and creole sauce | $16.50 |
choros a la chalaca | newgreen mussels marinated with tiger's milk, tomatoes, red onions and fresh corn | $12.00 |
lobster ceviche | newfresh lobster mixed with white fish marinated in fresh tiger's milk, fresh corn and toasted corn nuts | $36.00 |
horos a la chalaca | newocean mussels marinated with tiger's milk, tomatoes, red onions, fresh corn. | $12.00 |
raw salmon cevichemarinated salmon gravlax, passion fruit sauce, scallions, mango. | $18.00 |
bacas house cevichemarinated in fresh yellow pepper tiger's milk, crunchy salad, plantain chips and creole sauce. | $16.50 |
uelve a la vidacalamari, shrimp, and mussels with vuelve a la vida sauce served with fried plantain strips. | $14.00 |
e de corvinacorvina marinated in fresh "leche de tigre" mixed with red onions. cilantro, cancha and a touch of your favorite sauce. | $14.50 |
mixtomarinated shrimp, calamari, octopus and green mussels in fresh "leche de tigre", onions, cilantro, choc'o, cancha and a touch of your favorite sauce. | $15.90 |
bocas housecorvina, "yellow leche de tigre", chicharron de calamar, salsa criolla, cancha. | $16.50 |
che de salmónhomemade gravlax salmon, passion fruit sauce, scallions and mango. | - |
vidacalamari, shrimp, octopus, mussels, vuelve a la vida sauce, served with toast. | - |
hot appetizers
our house causa "sea jelly"yellow causa, calamari, mussels, shrimp, creole sauce, and ceviche cream | $19.50 |
mac and cheese "the winner"our award-winning mac and cheese, featuring 12-hour slow-cooked short ribs with smoky bacon, manchego, and mozzarella cheese | $13.50 |
pork "croquetas"pork croquetas filled with fufu | $9.00 |
"goya" guava mac and cheesemacaroni with melted cheese in a sweet and salty guava sauce with sheered pork and micro cilantro | $18.00 |
fried calamari ringsdeep-fried fresh calamari rings covered in a peruvian batter and lime | $14.00 |
cachapa cakevenezuelan-style fresh sweet corn cake, made with fresh ground corn and served with nata and white cheese | $9.50 |
classic mac & cheese | $8.50 |
yuca with huancaínayuca served with cream, cheese, and peruvian yellow pepper | $8.50 |
white cheese tequeñosfried white cheese sticks wrapped in dough with tartar sauce | $8.50 |
grilled octopustwo tender tentacles of spanish octopus marinated in peruvian ají panca sauce, with a side of golden potatoes and creole sauce, served in a hot plate | $18.50 |
grilled truffle corngrilled corn topped with truffled oil, venezuelan nata, parmesan cheese, paprika and parsley | $8.99 |
bocas house sampler | newall our best flavors in one: mediterranean ceviche, signature octopus, mini jalea, 3 mini arepitas and 3 white cheese tequeños | $38.00 |
shrimp mac and cheese | newour classic elbow pasta accompanied with mozzarella cheese, green peas, carrots, seafood cream and crispy shrimp on top | $14.00 |
chicken mac and cheese | newour delicious mac and cheese carbonara with mozzarella cheese, corn, bacon crowned with crispy chicken | $12.00 |
lobster mac and cheese | newsignature mac and cheese in a seafood cream with mozzarella cheese and lobster | $34.00 |
anticucho | newveal heart marinare in aji panca sauce with golden potatoes, corn and fresh white cheese | $12.00 |
conchas a la parmesana | newour amazing broiled scallops prepared in our special white sauce with white wine and grated parmesan cheese | $19.00 |
mac & cheese classic | $8.50 |
fish & truffledeep-fried white fish served with truffle mayo and lime wedges | $12.00 |
yuca a la huancaínadeep-fried yucca served with cream, cheese, and peruvian yellow pepper | $8.50 |
bocas house samplerall our best tapas in one: mediterranean, classic and spicy tapas. | $38.00 |
our house ceviche "sea jelly"yellow ceviche, onions, mussel, shrimp, ceviche sauce and tequenos. | $19.50 |
shrimp mac and cheeseour classic creamy mac and cheese with amazing shrimp on top. | - |
chicken mac and cheeseour delicious mac and cheese simmered with mozzarella cheese, ham, bacon and crispy chicken. | $12.00 |
lobster mac and cheesemozzarella cheese and lobster | $34.00 |
anticuchoveal heart skewers in aji panca sauce with grilled peppers onions and fresh aji amarillo. | $12.00 |
conchas a la parmesanasurround white cheese, oregano, pepper in a special sauce. | $19.00 |
goiya guava mac and cheesegoiya guava, mac and cheese, cream cheese and guava jam. | $10.00 |
pork croquettespork croquettes, malagueta pepper and garlic aioli. | $9.00 |
frijoles tostonesbeans, lime, sweet potato, fried yuca. | $7.00 |
cachapa conefresh corn cake, sweet corn, white cheese and guava jam. | $9.50 |
white cheese tostonesfried green plantains with white cheese. | $6.50 |
grilled chicken and meats
grilled chicken breast10 oz. of grilled, center-cut chicken, with asparagus and the house salad | $13.50 |
picanha wagyu12 oz. of wagyu picanha grill served with truffle butter, avocado guasacaca, and micro cilantro | $48.00 |
our signature porterhouse steakclassic perfection with fried golden yuca, house salad, guasacaca, and homemade chimichurri sauce | $32.00 |
skirt on the grillskirt steak served with french fries and vegetables | $21.00 |
rib eye steak grilled to your likinggrilled peppers, asparagus, coleslaw, homemade chimichurri sauce, and guasacaca | $32.00 |
porterhouse steakserved with 2 sides of your choice, guasacaca, and handmade chimichurri sauce | $42.00 |
main dishes
12-hour slow-cooked pork ribsslow-cooked pork ribs with guava barbecue sauce crowned with french fries, cheese fudge, and crispy onions, served with roasted corn and coleslaw | $32.00 |
venezuelan pabellónshredded beef, black beans, ripe plantains, and white rice. served in a hot iron skillet | $13.50 |
lomo & pesto fettuccinelomo saltado with fettuccine in a homemade pesto sauce | $21.00 |
filet mignon with truffle fettuccine12 oz. of filet mignon cooked to your liking with a creamy truffle fettuccine, with bacon powder and parsley | $28.00 |
gnocchi and picanha huancaína style12 oz. of truffled picanha with huancaina gnocchi and mixed green lettuce | $26.00 |
sizzling fajitasthe best combination of 8 oz grilled steak, 8 oz chicken, with sauteed onions, red bell peppers, 3 flour tortillas, creole sauce and guasacaca served in a hot skillet | $30.00 |
vaca fritashredded beef on the grill with rice, avocado, black beans, fried cheese and sweet plantains | $19.00 |
gnocchi & picanha huancaína style12 oz. picanha with huancaína gnocchis and mixed green lettuce | $26.00 |
yaca frita | - |
milanese fest
original-style milaneseyour choice of beef, chicken, or fish, deep fried | $12.00 |
miami-style milaneseyour choice of beef, chicken, or fish topped with marinara sauce and grated mozzarella cheese | $16.00 |
foodie-style milaneseyour choice of beef, chicken, or fish topped with a creamy corn sauce and bacon with deep-fried sweet plantains | $19.00 |
italian-style milaneseyour choice of beef, chicken, or fish topped with homemade pesto sauce, mozzarella cheese, and tomato slices | $16.00 |
cheddar-style milaneseyour choice of beef, chicken, or fish topped with cheddar cheese, bacon powder, and a sunny-side-up egg | $16.50 |
barbecue-style milaneseyour choice of beef, chicken or fish topped with homemade guava barbecue sauce and mozzarella cheese | $17.50 |
fish and seafood
grilled snapper8 oz. of snapper fillet served in the best bocas house style with seasonal veggies | $22.00 |
grilled salmon8 oz. of grilled salmon with its skin, served with asparagus and homemade chimichurri | $26.00 |
pescado a lo machofried white fish in a creamy seafood sauce served with fried golden yuca and white rice | $24.50 |
seafood grillcalamari, shrimp, king prawns, tostones, and coleslaw | $38.00 |
snapper otaolafried whole snapper crowned with a creamy seafood sauce served with golden yuca fries and white rice | $45.00 |
soups
chupe de pollo caraqueñocorn chowder with chicken, cheese, a poached egg, and potatoes. it's a traditional venezuelan dish | $9.50 |
chupe de mariscosshrimp cream with rice, white cheese, and a poached egg | $10.50 |
sweet corn cream soupwith white cheese tempura and cornbread croutons | $9.50 |
hervido de res kitchen team styleslow-cooked soup containing beef rib, and tubers like yuca, yams, ocumo (taro), squash, celery, and also corn. garnished with a venezuelan bouquet containing onions, coriander, and bay leaves. accompanied by a grilled arepa, lemon, guasacaca, picante llanero, avocado, and grilled cheese as sides | $14.50 |
chupe de camarones arequipeñoshrimp cream with rice, white cheese, and a poached egg | $11.00 |
sweet corn creamsweet corn cream with cheese tempura and cornbread croutons | $9.50 |
pe de pollo caraqueñoonal venezuelan chicken soup with while cheese potatoes and poached egg | $9.50 |
pe de camarones arequipeñocream with rice, white cheese, and a poached egg | $11.00 |
vido de res kitchen team styleeef rib slow-cooked, with fucca fams, celery and corn, gamished with a venezuelan containing onions, conander, and bay accompanied by a 2 med avepilas, lemon, caca, picante avocado and grilled cheese | $15.50 |
et corn creamcorn cream with cheese tempura and cornbread | $9.50 |
fajitas bocas house style
sauteed chicken | sauteed shrimp | sauteed tenderloin beefblack beans, cheddar cheese, nata, flour tortillas and protein by your choice with red bell peppers, onions, and cilantro. | $13.99 |
salads
caesar salad | newromaine lettuce, topped with croutons, bacon, shaved parmesan cheese, and caesar dressing | $9.50 |
house saladfresh mixed salad tomatoes, carriost, house dressing | $8.50 |
new cobb saladfresh mixed salad with tomato, bacon, hard boiled egg, and our special sriracha dressing | $12.00 |
extra protein
chicken | $6.50 |
shrimp | $8.50 |
salmón | $10.50 |
classic cocktails
clasic margarita | $13.00 |
spicy margarita | $13.00 |
pisco sour | $13.00 |
mojito | $13.00 |
pina colada | $13.00 |
vodka mule | $13.00 |
mezcal mule | $14.00 |
martini | $14.00 |
old fashion | $13.00 |
aperol spritz | $13.00 |
cuba libre | $13.00 |
long island | $13.00 |
blue long island | $13.00 |
house cocktails
un viaje por el caribeclairin communal, lime and sugar. | $13.00 |
la marconadon ramon cristalino añejo, cocchi rossa, creme de cacao, orgeat and lime. | $15.00 |
araguaneyraicilla tabernas "la venenosa", galliano, tangerine and lime. | $15.00 |
manjar de piñasanta teresa 1796, plantation o.f.t.d, amaro nonino, aperol, pineapple and lime. | $15.00 |
la patillatanqueray, tio pepe palomino, watermelon, lemon and soda. | $14.00 |
chuaorompe corazones mezcal reposado, old grand dad, mr.black, creme de cacao and chocolate. | $15.00 |
el ajicerorompe corazones mezcal joven, teremana blanco, chinola, habanero and lime. | $14.00 |
pie de manzanabroken barrel rye, port, apple, egg white, cinnamon and lemon. | $14.00 |
scotch
old parr | $13.00 |
buchanans 12 yrs | $14.00 |
jw black label | $14.00 |
macallan 12 yrs | $21.00 |
whiskey
jim beam | $11.00 |
maker's mark | $13.00 |
vodka
titos | $12.00 |
gin
beefeater | $12.00 |
tequila & mezcal
cazadores blanco | $12.00 |
maestro dobel reposado | $14.00 |
maestro dobel añejo | $15.00 |
ojo de tigre mezcal | $13.00 |
rompe corazones mezcal joven | $13.00 |
liquors
baileys | $13.00 |
campari | $13.00 |
grand marnier | $14.00 |
limoncello | $13.00 |
carajillo | $13.00 |
amaretto | $13.00 |
licor 43 | $13.00 |
frangelico | $13.00 |
from the wok
lomo saltadoserved with rice and french fries. | $27.00 |
chickenserved with rice and french fries. | $21.00 |
shrimpserved with rice and french fries. | $24.00 |
pineapple riceour favorite tropical flavor served on half a pineapple wok rice with shrimp, sweet plantains chopped and vegetables, sesame seeds crowned with fresh king prawns and teriyaki sauce | $29.00 |
rice and shellfishrice with sea fruits, crustaceans, red pepper, crowned with a creole avocado salad | $28.00 |
arroz fusiónwok-seared rice with vegetables, crowned with fried seafood and creole sauce | $30.00 |
arroz al wok tripletawok-seared rice with lomo, shrimp, and chicken, ripe plantain chunks and vegetables. all crowned with a poached egg | $27.00 |
arroz al wok bocas house | lomo | chicken | shrimp | vegetableswok-seared rice with the protein of your choice, ripe plantain chunks and vegetables. all crowned with a poached egg | $16.00 |
tallarín saltado al wok | lomowok-seared noodles with beef tenderloin, onions, and our special sauce | $27.00 |
vegetableswok-seared noodles with vegetables | $16.00 |
milkshake
guava milkshakeguava milkshake with an ice-cream guava cookie sandwich and maría cookies on top. | $15.00 |
dulce de leche milkshakeone of the most treasured sweets from latin america is the main ingredient for this one: dulce de leche milkshake with a dulce de leche marquesa, vanilla ice-cream, and an oblea filled with dulce de leche; it all comes showered in edible gold glitter. | $18.00 |
coladita milkshakean outstanding coffee milkshake topped with a delicious chocolate cake and chocolate fudge. | $16.00 |
birthday milkshakeif you are celebrating your birthday today, just show us your id and this milkshake is on us; a delicious, creamy funfetti milkshake with an incredible birthday cake on top. | $16.00 |
the classic ones
nutella milkshakenutella milkshake with a delicious, fudgy brownie on top covered with nutella, chocolate trules, mini brownie, a scoop of vanilla ice-cream, and more nutella to make it beautiful. | $18.00 |
tres leches milkshakeour famous "chicha" milkshake made with vanilla ice-cream, cinnamon, and condensed milk, topped with a vanilla ice-cream cone, and of course, a tres leches cake (we promise it was just for decoration purposes). | $18.00 |
cookies and cream milkshakewhen you can't decide whether to have chocolate or vanilla, we say: have them both! this oreo cookie milkshake is topped with our signature white chocolate blondie with oreo cookie chunks, vanilla and ice-cream. | $20.00 |
kids menu
mac and cheese clásicothis is the classic baked mac and cheese of our childhood. | $7.00 |
chupe de pollochicken, cheese and corn chowder. it is a traditional venezuelan dish. | $5.00 |
milanesa de carnemilanesas are thin cut steaks that have been breaded and fried, served with french fries. | $7.00 |
milanesa de pollothin cut chicken escalope, french fries and rice. | $7.00 |
milanesa de pescadocrunchy whitefish served with french fries. | $7.00 |
mini pabellónshredded beef, black beans, ripe plantains and white rice. | $7.00 |
pollo al grillserved with rice or french fries. | $9.00 |
churrasco infantilserved with rice or french fries. | $9.00 |
desserts
suspiro limeño | $6.00 |
torta de queso llanero | $6.00 |
nutella milkshake | $16.00 |
cocada milkshake | $14.00 |
chicha milkshake | $16.00 |
3 leches milkshake | $16.00 |
cocktails
bocas margarita | $12.00 |
passion fruit margarita | $12.00 |
bocas mojito | $12.00 |
passion fruit mojito | $12.00 |
classic mojito | $12.00 |
coconut mojito | $12.00 |
piña colada | $12.00 |
sangria by the glass
sparkling sangria | $11.00 |
red sangria | $11.00 |
rosé sangria | $11.00 |
white sangria | $11.00 |
passion fruit sangria | $12.00 |
beers
corona | $6.50 |
stella | $6.50 |
peroni | $6.50 |
heineken | $6.50 |
cusqueña | $6.50 |
polar | $6.50 |
miller lite | $6.50 |
la rubia | $6.50 |
mains
chicken parmesanserved with french fries | - |
pineapple shrimp fried riceserved in a pineapple | - |
bocas house
parrilla mixta | - |
picanha wagyu | - |
bocas house sampler | - |
parrilla
parrilla mixta "bocas house"24oz porterhouse, 7oz short ribs, 10oz chicken churrasco, chorizo, 2 mini blood sausages, grilled peppers, asparagus and avocado, golden yucca fries, coleslaw, handmade chimichurri sauce, guasacaca, ceviche cream | $78.00 |
parrilla rib eye24oz rib eye, 7oz short ribs, 10oz chicken churrasco, chorizo, 2 mini blood sausages, grilled peppers, asparagus and avocado, golden yucca fries, coleslaw, handmade chimichurri sauce, guasacaca, ceviche cream | $82.00 |
parrilla mar y tierracalamari, shrimp, octopus, king prawns, 12oz skirt steak, 8oz salmon churrasco, chorizo, tostones, coleslaw | $84.00 |
others
sizzling fajitas | - |
12-hour slow-cooked pork ribs | - |
filet mignon risottoaccompanied by mushroom risotto and crispy onions on top | $19.99 |
tropical shrimp ricewok rice with red bell pepper, sweet plantain, pineapple chunks, crowned with deep fried shrimps and sesame seeds. | $15.99 |
revolution steak skillet6 oz. picanha on the grill, wok rice with spinach, french fries with melted cheese and fried egg on top. | $15.99 |
parrillita venezuelan style6 oz. picanha on the grill, 8 oz. grilled chicken, chorizo, grilled cheese, 2 fried arepitas, guasacaca and chimichurri. | $18.99 |
picanha on the grill6 oz. picanha on the grill with truffles fries and veggies on the wok. | $16.99 |
guava milkshakeguava milkshake with an ice-cream guava cookie sandwich and maria cookies on top. we couldn't find a better way to present miami in a dessert | $14.00 |
dulce de leche milkshakeone of the most treasured sweets from latin america is the main ingredient in this one: dulce de leche milkshake with a dulce de leche marquesa, vanilla ice-cream, and an oblea; all comes showered in gold glitter. | $16.00 |
coladita milkshakean outstanding coffee milkshake mixed with a delicious chocolate cake and chocolate fudge. in short, it's amazing. | $16.00 |
birthday milkshakeif you are celebrating your birthday today, show us your id and this milkshake is on us, a delicious funfetti milkshake with an incredible birthday cake on top. | $16.00 |
pescado a lo machofried white fish in a creamy seafood sauce served with golden yucca fries | $24.50 |
jalea bocas housegenerous selection of deed fish and seafood of unsurssed taste, served with goldenicca, salsa criolla, tartare sauce and ceviche creams. | $42.00 |
parrilla de mariscos | $38.00 |
mahi mahi con coco y currymahi mahi under coconut and curry sauce, served with white rice | $21.00 |
mahi mahi al grillwith sautéed vegetables | $19.00 |
churrasco de salmón al grill8oz salmon grilled with its skin. served with asparagus in beurre | - |
golden milkshakenutella milkshake with a brownie on top, vanilla ice-cream, and our bocas house bonbon filled with a silky nutella cream, which you have to break with a wooden hammer. | $21.00 |
glass of water | - |
corona regular | $6.50 |
375 palena cabernet sauvignon | $24.00 |
mini yucas huancaina | $8.50 |
12oz skirt on the grill | $32.50 |
fish "a lo macho" | $24.50 |
mango juice | $4.50 |
lomo saltadoserved with rice and french fries | $17.00 |
pollo saltadoserved with rice and french fries | $15.00 |
camarón saltadoserved with rice and french fries | $16.00 |
arroz con cerdowok-seared white rice with boneless pork rib in sweet and sour sauce. served on a hot iron skillet | $17.50 |
arroz al wok bocas housewok-seared rice with beef tenderloin, ripe plantain chunks and vegetables. all crowned with a poached egg. served on a hot iron skillet | $20.50 |
arroz tropicalwok-seared white rice with shrimp, and ripe plantain. served on a hot iron skillet | $19.50 |
arroz fusiónwok-seared rice with vegetables, crowned with fried seafood and salsa criolla. served on a hot iron skillet | $25.50 |
arroz al wok con vegetaleswok-seared rice with vegetables | $13.50 |
tallarín saltado al wok con lomowok-seared udon noodles with beef tenderloin, onions, tomato and our special sauce | $17.00 |
tallarín saltado al wok con pollowok-seared udon noodles with chicken breast, onions, tomato and our special sauce | $15.00 |
tallarín saltado al wok con camaroneswok-seared udon noodles with shrimp, onions, tomato and our special sauce | $16.50 |
tallarín saltado al wok con vegetaleswok-seared udon noodles with vegetables | $13.50 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
Parking available
Delivery service
Kid's menu
Organic options
Rooftop dining
Amenities and More
Parking available
Delivery service
Kid's menu
Organic options
Rooftop dining
Location and Hours
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$30–50
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