Blue Ribbon Brasserie
Popular Dishes
Arrange thawed chicken on a baking dish and place in the oven for 20 minutes, turning all pieces at the midway point. (if only reheating wings or drumsticks, you may cook for 14 to 16 minutes, turning at the midway point). place thawed breast, thigh, drumsticks and wings in fryer. set temperature to 375° f and timer for 10 minutes. turn all pieces of chicken over at the 5 min mark and cook the remaining 5 minutes to completion. remove the chicken from the oven or air fryer and sprinkle generously with the "blue ribbon chicken spice" on all sides and serve with the sauces and sides.
Place container - or move to your preferred microwave vessel - and heat for 2 minutes on high power. stir well and heat for 2 more minutes. place in a saucepan with 1/4 cup milk or cream and heat on medium heat until creamy and hot. place in an oven proof dish and heat at 425° f for 8-10 minutes stirring occasionally until hot.
Cheese ravioli & spinach
$34.00
Red pepper, roasted garlic & red wine sauce
$32.00
Plantation dark rum, px sherry, kahlua & cinnamon-nutmeg bitters
$14.00
Menu for Blue Ribbon Brasserie
serving method
chickenarrange thawed chicken on a baking dish and place in the oven for 20 minutes, turning all pieces at the midway point. (if only reheating wings or drumsticks, you may cook for 14 to 16 minutes, turning at the midway point). place thawed breast, thigh, drumsticks and wings in fryer. set temperature to 375° f and timer for 10 minutes. turn all pieces of chicken over at the 5 min mark and cook the remaining 5 minutes to completion. remove the chicken from the oven or air fryer and sprinkle generously with the "blue ribbon chicken spice" on all sides and serve with the sauces and sides. | - |
mashed potatoesplace container - or move to your preferred microwave vessel - and heat for 2 minutes on high power. stir well and heat for 2 more minutes. place in a saucepan with 1/4 cup milk or cream and heat on medium heat until creamy and hot. place in an oven proof dish and heat at 425° f for 8-10 minutes stirring occasionally until hot. | - |
collard greensplace container - or move to your preferred microwave vessel - and heat for 2 minutes on high power. stir well and heat for 1 more minute. place in a saucepan with 1 tbsp of your preferred oil or butter and heat on medium high heat until hot. place in an oven proof dish and heat at 425° f for 8-10 minutes stirring occasionally until hot. | - |
chicken gravyplace container - or move to your preferred microwave vessel - and heat for 2 minutes on high power. stir well and heat for 1 more minute. place in a saucepan with 1 tbsp of water or chicken stock and heat on medium high until simmering and hot. | - |
main courses
shrimp provencalcheese ravioli & spinach | $34.00 |
striped bassred pepper, roasted garlic & red wine sauce | $32.00 |
sweetbreadsarugula, wild mushrooms & carrot | $34.00 |
fried chickenmashed potatoes & collard greens | $28.50 |
lobstercorn on the cob & baked potato | $41.00 |
pigeontoasted barley, sweet potato & apple | $34.00 |
sweet and spicy catfishmashed potatoes, collards & tartar sauce | $29.00 |
duck breastturnip puree, brussel sprouts, beets & orange sauce | $34.00 |
red troutwild mushrooms, green beans, almonds & bacon | $31.00 |
paella basquez | $37.00 |
paella royale | $142.00 |
new york strip steakonions, mushrooms, green beans & fries | $47.00 |
roast chickensweet potato, spinach & sweet leeks | $29.00 |
skatepotatoes, bacon & shrimp | $32.00 |
hamburger | chicken burger deluxe | $20.00 |
rack of lambspinach, potato cake & thyme | $48.00 |
whole steamed flounderscallion, leek, carrot & ginger | $35.00 |
vegetable k-bobpita, cous-cous salad & yogurt sauce | $22.50 |
salmonasparagus, crispy potato & mustard sauce | $33.00 |
hanger steakwild mushrooms & onion rings | $32.00 |
tofu ravioligrilled & steamed vegetables | $27.50 |
roasted duck clubraisin walnut bread & sweet potato chips | $23.00 |
desserts
chocolate bruno | $12.50 |
fresh berries | $12.00 |
creme brulee | $12.00 |
banana split | $15.00 |
sorbet | $10.00 |
strawberry sundae | $14.00 |
appetizers
cheese fondue | $18.00 |
grilled shrimp remoulade | $17.00 |
escargot | $18.00 |
barbeque ribs | $14.00 |
steak tartare - raw beef * | $17.50 |
foie gras terrine | $23.50 |
fried vegetable basket | $15.00 |
smoked trout | $16.50 |
steamed clams | $19.50 |
grilled sardines | $16.00 |
hummus | $18.00 |
country pate | $17.00 |
fried oysters | $18.00 |
american sturgeon, 30g | $14.00 |
pu pu platter (2 or more)/person | $17.50 |
chicken wings | $23.50 |
beef marrow & oxtail marmalade | $15.00 |
pierogies | $16.50 |
sauteed calamari | $19.50 |
salt and pepper shrimp | $16.00 |
fruits de mer
1/2 dz. raw oysters* | $21.00 |
new orleans shrimp | $18.00 |
1/2 chilled lobster | $21.00 |
hard shell crab | $16.50 |
1/2 dz. raw clams* | $16.50 |
1/2 dz. raw scallops* | $21.00 |
shrimp cocktail | $17.50 |
plateau | $91.00 |
blue ribbon royale | $153.00 |
salads
watercress, endive & blue cheese | $14.00 |
leek vinaigrette | $12.50 |
greek salad | $13.00 |
spinach, grilled chicken & arugula | $16.00 |
mixed greens | $12.50 |
warm goat cheese salad | $15.00 |
smoked trout salad | $18.00 |
soups
matzoh ball | $13.50 |
chicken barley | $11.00 |
onion | $15.00 |
wor matzoh for 2 | $34.00 |
roast duck | $17.50 |
clam stew for 2 | $32.50 |
spicy fish soup | $17.50 |
seasonal cocktails
wayward navigatorplantation dark rum, px sherry, kahlua & cinnamon-nutmeg bitters | $14.00 |
playa entregae lidia extra anejo tequila, sweet vermouth, cherry heering & passionfruit sorbet | $15.00 |
spirit of normandyboulard calvados, cardamaro, benedictine & st germaine | $16.00 |
sylvestereufemia tawney port, aperol, regatta ginger beer & cava | $14.00 |
boulevardierye whiskey, campari & sweet vermouth | $16.00 |
others
matzoh ball | $13.50 |
chicken barley | $11.00 |
onion | $15.00 |
wor matzoh for 2 | $34.00 |
roast duck | $17.50 |
clam stew for 2 | $32.50 |
spicy fish soup | $17.50 |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Amenities and More
Credit card
Reservation available
Chef's table
Delivery service
Good for groups
Location and Hours
Discover Option Near Me
Top Restaurants
Amenities and More
Credit card
Reservation available
Chef's table
Delivery service
Good for groups
Location and Hours
Discover Option Near Me
$20–30
$20–30
$100+
Top Restaurants
$10 - 20
$20–30