Hibachi shrimp grilled to perfection.
$36.30
Hibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce.
$36.80
Tenderloin and mushrooms lightly seasoned and grilled to perfection.
$39.00
Chicken breast grilled with mushrooms in a special homemade teriyaki sauce.
$32.20
8.5 ounces of center cut tenderloin and mushrooms lightly seasoned.
$46.30
beef julienne* | chicken | $19.60 |
calamari | yakisoba | $19.60 |
scallops | shrimp | $19.60 |
chickenjapanese sautéed noodles with vegetables in a special sauce. | $14.70 |
steak*japanese sautéed noodles with vegetables in a special sauce. | $15.00 |
shrimpjapanese sautéed noodles with vegetables in a special sauce. | $15.00 |
sushi combination*an assortment of fresh nigiri and a california roll served with soup and salad. | $16.60 |
mio sparklingdelicate bubbles; hint of soft citrus and lightly sweet. | $17.00 |
hana flavored sake | $9.00 |
sho chiku bai nigorilightly filtered, creamy and sweet; coconut, melon. | $16.00 |
benihana sake flightexperience a selection of classic sake styles: | $13.00 |
sho chiku bai nigori | - |
kikusui junmai ginjo | - |
mio sparkling | - |
california roll | $7.20 |
avocado & cucumber | $7.20 |
spicy salmon roll | $7.20 |
spicy tuna roll | $7.20 |
crunchy calamari | $7.20 |
chili shrimp roll | $9.40 |
shrimp crunchy roll | $9.40 |
spicy lotus tempura roll | $9.40 |
salmon avocado roll | $6.70 |
edamame | $5.30 |
spicy edamame | $5.90 |
spicy seaweed salad | $6.10 |
spicy spring rolls | $6.10 |
vegetable tempura | $8.40 |
shrimp tempura | $6.00 |
onion rings | $7.90 |
salmon avocado sashimi | $7.90 |
crispy rice* | $7.20 |
spicy tuna | - |
spicy yellowtail | - |
spicy salmon | - |
pan fried gyoza dumplings | $6.50 |
pork | - |
spicy chicken | - |
tokyo wings | $8.80 |
black pepper teriyaki sauce | - |
spicy sauce | - |
sesame garlic sauce | - |
benihana hot sake large carafe | $6.50 |
sho chiku bai ginjo | $12.00 |
la marca prosecco | $10.00 |
caposaldo pinot grigio | $9.00 |
joel gott sauvignon blanc | $9.00 |
kendall-jackson chardonnay | $9.00 |
14 hands merlot | $14.00 |
bodega norton malbec | $12.00 |
hayes ranch cabernet | $14.00 |
benihana plum wine | $75.00 |
benihana punch | $9.50 |
sake sangriawhite peach | red plum | sparkling rosé | $9.50 |
benihana mojitoclassic | exotic | coconut | $9.50 |
mai tai | $9.50 |
cucumber collins | $9.50 |
beni tini | $9.50 |
milagro paloma | $9.50 |
milagro margarita | $9.50 |
blue ocean punch bowla tropical blue concoction with rumhaven, new amsterdam pineapple vodka, sake, blue curaçao and tropical fruit juices. | $14.50 |
baby blue oceansingle serving | $14.50 |
yuzu margaritaaltos plata tequila, combier d'orange, organic agave nectar, yuzu and grand marnier. | $15.50 |
prickly pear margaritacasamigos blanco tequila, organic agave, lime, prickly pear purée; float of grand marnier. | $15.50 |
exotic mojitomalibu mango rum, passion fruit purée, pineapple juice, fresh lime and mint. | $14.50 |
benihana long island iced teabacardi rum, hendrick's, patrón silver, grey goose vodka, combier d'orange, fresh lemon sour; splash of black tea and cola. | $15.50 |
kirin sake bomber | $12.00 |
kirin light | $5.00 |
seasonal draft | $6.00 |
toki™ old fashioned | $9.50 |
roku negroni | $9.50 |
japanese spritz | $9.50 |
tokyo mule | $9.50 |
cosmopolitan | $9.50 |
hendrick's & tonic | $9.50 |
blue ocean punch bowla tropical blue concoction made with rumhaven, new amsterdam pineapple vodka, sake, blue curaçao and tropical fruit juices. | - |
ocean treasuregrilled cold water lobster tail with grilled hokkaido scallops and colossal shrimp. | $55.30 |
hibachi shrimphibachi shrimp grilled to perfection. | $36.30 |
spicy hibachi shrimphibachi shrimp grilled with onions, scallions and yellow peppers in a spicy homemade sauce. | $36.80 |
surf sidegrilled colossal shrimp, calamari and tender hokkaido scallops. | $44.70 |
colossal shrimpcolossal shrimp lightly seasoned and grilled with lemon. | $39.20 |
hibachi tuna steak*sesame crusted tuna steak with tomato, avocado and edamame in a white balsamic sauce. served medium rare. | $36.50 |
hibachi salmon* with avocado tartar saucehibachi grilled salmon served with a savory avocado tartar sauce, with sautéed shiitake mushrooms and asparagus. served with sautéed udon noodles. | $36.50 |
hibachi scallopstender hokkaido scallops grilled hibachi style with lemon. | $37.90 |
twin lobster tailstwo cold water lobster tails grilled with lemon. | $55.80 |
benihana onion soup | - |
benihana salad | - |
hibachi shrimp appetizer | - |
hibachi vegetables | - |
homemade dipping sauces | - |
steamed rice | - |
japanese hot green tea | - |
benihanfilet mignon and colossal shrimp | - |
emperor's feast*filet mignon and chicken | $380.00 |
rocky's choice*hibachi steak and chicken | $370.00 |
benihana special*hibachi steak paired with | - |
benihana delightchicken breast and | - |
benihana excelteriyaki beef julienne | - |
splash 'n mealhibachi steak and your specification | - |
deluxe treatfilet mignon and | - |
land 'n seatender filet mignon and | - |
samurai treatfilet mignon with lemon | - |
hibachichateaubriand served with | - |
benihana trio*filet mignon, colossal shrimp and chicken breast grilled with lemon. | $49.60 |
splash 'n meadow*hibachi steak and colossal shrimp lightly seasoned and grilled to your specification. | $41.70 |
deluxe treat*filet mignon and cold water lobster tail grilled with lemon. | $52.10 |
land 'n sea*tender filet mignon and hokkaido scallops grilled in lemon. | $46.20 |
hibachi supreme*chateaubriand, 8.5 ounces of our finest center cut tenderloin, served with a grilled cold water lobster tail with lemon. | $57.60 |
benihana onion soup | - |
benihana salad | - |
hibachi shrimp appetizer | - |
hibachi vegetables | - |
mushrooms | - |
homemade dipping sauces | - |
steamed rice | - |
japanese hot green tea | - |
ice cream | sherbet | - |
emperor's feastfilet mignon and chicken breast grilled to perfection. | $30.70 |
benihana triofilet mignon, chicken breast and colossal shrimp grilled with lemon and butter. | $37.70 |
benihana specialhibachi steak paired with a cold water lobster tail. | $37.20 |
hibachi supremechateaubriand, 8.5 ounces of our finest center cut tenderloin, served with a steamed cold water lobster tail with butter and lemon. | $45.70 |
splash 'n meadowhibachi steak and grilled colossal shrimp lightly seasoned and grilled to your specification. | $29.90 |
filet mignon*tenderloin and mushrooms lightly seasoned and grilled to perfection. | $39.00 |
teriyaki chickenchicken breast grilled with mushrooms in a special homemade teriyaki sauce. | $32.20 |
spicy hibachi chickenchicken breast grilled with green onions and mushrooms in a special spicy homemade sauce. | $32.20 |
hibachi chickenchicken breast and mushrooms with sesame seeds. | $31.70 |
hibachi steak*new york strip steak and mushrooms hibachi grilled to your specification. | $36.40 |
teriyaki steak*thinly sliced steak, scallions and mushrooms grilled in a homemade teriyaki sauce. | $36.40 |
hibachi chateaubriand*8.5 ounces of center cut tenderloin and mushrooms lightly seasoned. | $47.20 |
shrimp crunchy rollshrimp tempura, avocado, cucumber, krab', tempura crumbs. | $13.20 |
chili shrimp rollkrab' and cream cheese tempura in a spicy chili sauce, topped with spicy krab' and shrimp, | $17.50 |
spicy tuna rolltuna, cucumber, spicy sauce. | $12.40 |
california roll | $9.80 |
rainbow roll | $17.40 |
las vegas rollsalmon, avocado, cream cheese, jalapeño, spicy sauce on top. | $12.00 |
hibachi chicken ricethe original benihana classic. grilled chicken, rice, egg and chopped vegetables. | $6.40 |
edamameserved hot and sprinkled with sea salt. | $7.20 |
benihana onion soup | - |
benihana salad | - |
hibachi shrimp appetizer | - |
hibachi vegetables | - |
homemade dipping sauces | - |
steamed rice | - |
japanese hot green tea | - |
lobster tail | $20.00 |
ny strip steak | $13.00 |
scallops | $12.20 |
shrimp | $12.20 |
prosecco | $12.50 |
sparkling wine | $15.50 |
champagne | $90.00 |
chardonnay | $13.00 |
sauvignon blanc | $12.00 |
pinot grigio | $11.00 |
rosé | $12.00 |
pinot noir | $14.50 |
cabernet sauvignon | $14.50 |
red blend | $68.00 |
malbec | $13.00 |
benihana plum wine | $9.50 |
shrimp crunchy rollshrimp tempura, avocado, cucumber, krab', tempura crumbs. | $13.20 |
chili shrimp rollkrab' and cream cheese tempura in a spicy chili topped with spicy krab' and shrimp. | $17.50 |
filet mignontenderloin* and mushrooms lightly seasoned and grilled to perfection. | $25.90 |
hibachi chateaubriand8.5 ounces of center cut tenderloin* and mushrooms lightly seasoned and grilled with garlic butter. | $33.80 |
surf sidegrilled colossal shrimp, calamari and tender sea scallops. | $29.50 |
hibachi tuna steaksesame crusted tuna steak* with tomato, avocado and edamame in a white balsamic sauce. served medium rare. | $23.90 |
ocean treasuresteamed cold water lobster tail with grilled sea scallops and colossal shrimp. | $37.20 |
twin lobster tailstwo cold water lobster tails steamed with butter and lemon. | $40.20 |
seafood diablosea scallops, calamari, shrimp, assorted vegetables and japanese udon noodles grilled in a homemade spicy sauce. | $22.00 |
lobster tail | $15.00 |
scallops(3.5 ounces) | $10.00 |
shrimp(7 pieces) | $8.00 |
egg | $2.90 |
shrimp | $2.90 |
smelt roe | $2.90 |
albacore tuna | $3.20 |
octopus | $3.20 |
salmon | $3.20 |
eel | $3.40 |
tuna | $3.40 |
yellowtail | $3.40 |
salmon roe | $3.70 |
cucumber roll | $5.10 |
salmon roll | $5.50 |
yellowtail roll | $5.40 |
tuna roll | $6.40 |
california roll | $6.60 |
eel roll | $7.90 |
shrimp tempura roll | $8.60 |
sushicalifornia roll with an assortment of fresh nigiri. | $16.00 |
sashimi* with ricean assortment of fresh sashimi served with steamed rice | $22.50 |
chi vegetable rice | - |
pping sauces | - |
benihana hot sakebrewed in berkeley, ca. our famous award-winning signature sake. junmai | $11.50 |
flavored hot sakepeach, strawberry, black raspberry or apple | $12.50 |
hibachi chateaubriand*8.5 ounces of center cut tenderloin and mushrooms lightly seasoned. | $46.30 |
filet mignon*tenderloin and mushrooms lightly seasoned and grilled to perfection. | $38.10 |
surf sidegrilled colossal shrimp, calamari and tender hokkaido scallops. | $43.90 |
hibachi tuna steak*sesame crusted tuna steak with tomato, avocado and edamame in a white balsamic sauce. served medium rare. | $35.70 |
ocean treasuregrilled cold water lobster tail with grilled hokkaido scallops and colossal shrimp. | $54.50 |
hibachi scallopstender hokkaido scallops grilled hibachi style with lemon. | $37.10 |
hibachi shrimphibachi shrimp grilled to perfection. | $35.50 |
hibachi salmon* with avocado tartar saucehibachi grilled salmon served with a savory avocado tartar sauce, with sautéed shiitake mushrooms and asparagus. served with sautéed udon noodles. | $35.70 |
hibachi chickenchicken breast and mushrooms with sesame seeds. | $30.80 |
colossal shrimpcolossal shrimp lightly seasoned and grilled with lemon. | $38.40 |
spicy tofu steaktofu, scallions and cilantro grilled in a special spicy homemade sauce. | $26.60 |
teriyaki steakthinly sliced steak, scallions and mushrooms grilled in a sweet-style teriyaki sauce. | $23.90 |
hibachi chateaubriand8.5 ounces of center cut tenderloin and mushrooms lightly seared in garlic butter. | $34.00 |
lobster rolllobster tempura, krab, cucumber, romaine lettuce. comes with one lobster roll and two lobster hand rolls. | $22.10 |
las vegas rolldeep fried avocado. cream cheese, jalepeis spicy sauce on top. | $189.00 |
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Good for groups
Outdoor seating
Kid's menu
Reservation available
Bar
Good for groups
Outdoor seating
Kid's menu
Reservation available
Bar
$20 - 30
$30–50
$10–20
$20 - 30
$20 - 30
$10–20
$20–30