Marinated in thai spices, side cucumber salad, and homemade peanut sauce
$10.00
With cilantro, fried garlic, spicy thai chili dip, and sticky rice
$10.00
Bangkok's version of pho--a large bowl of thin sliced beef, braised beef, rice noodles in beef broth, bean sprouts, scallions, and cilantro
$17.00
A large bowl of braised duck thigh, rice noodles in savory duck broth, bean sprouts, scallions, and cilantro
$17.00
Thinly sliced grilled beef, cucumber, tomatoes, and red onions tossed in a chili-lime sauce and served on a bed of lettuce
$13.00
fried whole fishserved in homemade sweet chili sauce | - |
mixed seafood basilsauteed in fresh basil leaves, chili paste, onions, mushrooms, and bell peppers | $35.00 |
braised lamb massamancoconut curry sauce with hearty potatoes, carrots, onions, avocado, and cashew nuts | $36.00 |
braised beef cheek panangsweet curry, coconut milk, green beans, bell peppers, and peanuts | $32.00 |
citrus duckduck legs confit, citrus jus, ginger and fresh herbs | $30.00 |
pineapple crispy duck currysimmered in red curry with pineapple, lychees, tomatoes, and seasonal vegetables | $30.00 |
crispy duckhalf of a fried duck fried, seasonal vegetables, side of ginger soy sauce | $29.00 |
salmon panangpan seared fresh salmon served in a rich and lightly sweet curry with thai coconut milk, green beans, bell peppers, and peanuts | $26.00 |
crispy crab bombcrispy soft-shell crab in a tamarind chili sauce | $27.00 |
hand folded krab rangoonfried wontons with creamy crab filling, homemade sweet chili sauce | $8.00 |
chicken sataymarinated in thai spices, side cucumber salad, and homemade peanut sauce | $10.00 |
steamed dumplingsseasoned ground chicken and vegetables with a sweet soy dipping sauce | $8.00 |
fried tofuhomemade sweet chili sauce and crushed peanuts | $9.00 |
summer fresh rolls | chicken | shrimpchicken or shrimp, mixed vegetables, and clear noodles, wrapped in rice paper with homemade peanut sauce | $7.00 |
vegetable spring rollscrispy rolls with julienned veggies, homemade sweet chili dipping sauce | $7.00 |
beef or pork jerkywith cilantro, fried garlic, spicy thai chili dip, and sticky rice | $10.00 |
tom yummushrooms, tomatoes, onions, lime, and lemongrass in a spicy broth | $6.00 |
tom khamushrooms, tomatoes, and onions in a spicy, creamy coconut broth | $6.00 |
wonton soupchicken wonton dumplings and assorted vegetables in a chicken broth | $6.00 |
thai beef noodle soupbangkok's version of pho--a large bowl of thin sliced beef, braised beef, rice noodles in beef broth, bean sprouts, scallions, and cilantro | $17.00 |
duck noodle soupa large bowl of braised duck thigh, rice noodles in savory duck broth, bean sprouts, scallions, and cilantro | $17.00 |
spicy beef saladthinly sliced grilled beef, cucumber, tomatoes, and red onions tossed in a chili-lime sauce and served on a bed of lettuce | $13.00 |
house saladfresh greens, cucumbers, onions, and shredded carrots with peanut or ginger dressing | $6.00 |
mixed seafood saladassorted seafood, chili lime sauce, onions, and fresh herbs | $17.00 |
papaya saladshredded green papaya, carrots, tomatoes, and peanuts tossed in lime juice and served on a bed of lettuce | $9.00 |
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$10–20