14oz, 30 day aged
$110.00
30 day aged bone in 32 oz. cote de boeuf, house made onion rings, truffle fries
$225.00
Traditional chickpea tahini spread, house-made pita
$125.00
Green beans and tomato
$16.50
Steamed wild mountain greens
$16.50
"fasolakia"green beans and tomato | $16.50 |
"horta"steamed wild mountain greens | $16.50 |
spanakorizospinach and rice | $16.50 |
sautéed spinachgarlic and evoo | $16.50 |
roasted potatoeslemon and evoo | $16.50 |
broccoli rabesautéed with feta | $16.50 |
oregano fries | $16.50 |
grilled vegetableslightly grilled | $16.50 |
gigantessavory braised giant lima beans | $16.50 |
truffle friesparmigiana supplement $3 | $16.50 |
steamed asparagus | $16.50 |
oyster mushroomsgrilled, graviera cheese | $16.50 |
snake river farms wagyu eye of ribeye8oz, 28 day aged | $81.95 |
snake river farms wagyu ny strip14oz, 30 day aged | $110.00 |
snake river farms wagyu cote de boeuf30 day aged bone in 32 oz. cote de boeuf, house made onion rings, truffle fries | $225.00 |
grilled organic chickenmediterranean herbs, lemon-roasted potatoes | $36.95 |
filet mignon | $61.95 |
lamb chopssimply grilled | $71.95 |
prime ny strip14oz, 30 day dry-aged | $74.95 |
whole fish sashimi | $43.95 |
faroe islands salmoncharcoal grilled, served with grilled vegetables | $47.95 |
pacific swordfishcharcoal grilled center cut, warm yukon potato salad | $48.95 |
chilean sea bass plakioven baked, vidalia onions, potato, herbs, light tomato fish broth | $48.95 |
alaskan halibutcharcoal grilled filet, spanakorizo | $48.95 |
grilled jumbo shrimpsavory eggplant, potato moussaka | $55.95 |
hawaiian big eye tunagrilled sautéed swiss chard, sliced marinated beets | $58.95 |
lobster pastamaine lobster, light tomato sauce, linguini | - |
sea salt crusted whole fish | - |
cherrystone clams | $22.95 |
east coast oysters | $29.95 |
littleneck clams | $22.95 |
west coast oysters | $29.95 |
raw sampler royale | $76.95 |
jumbo shrimp cocktail | $34.95 |
maine lobster cocktail | $42.95 |
jumbo lump crab cocktail | $43.95 |
faroe islands salmoncucumber chimichum, micro cilantro, pepper, evoo, mediterranean sea salt | $28.95 |
hamachimicro parsley, red peppers, mediterranean sea salt, jalapeño, evoo | $29.95 |
bronzinoyuzu kosho, radish, celery, micro cilantro, pepper, extra virgin olive oil, mediterranean sea salt | $32.95 |
lavraki cevichelime juice, evoo, sesame oil, sriracha oil, endive, green & red peppers, jalapeno, sesame seeds | $33.95 |
hawaiian big eye tunadehydrated olives, evoo, mediterranean sea salt | $34.95 |
hummustraditional chickpea tahini spread, house-made pita | $125.00 |
fish soupwild chilean sea bass, fennel, potato, light tomato fish broth | - |
saganakilightly fried kefalograviera cheese, lemon, oregano | - |
halloumigrilled, orange, honey, sesame | $16.95 |
classic spreadsserved with house made pita, choice of three: tarama, melintzanosalata, htipiti, tzatziki, scordalia, fava | $17.95 |
calamarilightly fried or simply grilled | $22.95 |
avra chipsthinly sliced crispy zucchini and eggplant chips, tzatziki | $26.95 |
portuguese sardinescharcoal grilled with lemon, capers, evoo | $27.95 |
chilean sea bass souvlakigrilled, roasted red pepper sauce | $28.95 |
salmon tartarefaroe islands salmon, fresno peppers, cilantro, shallots | $28.95 |
tuna tartarehawaiian big eye tuna, evoo, lime zest, micro cilantro | $31.95 |
gulf shrimpgrilled, herbs, extra virgin olive oil | $32.95 |
grilled octopussashimi grade jumbo octopus, vidalia onions, capers, bell peppers, red wine vinaigrette | $32.95 |
crab cakemaryland jumbo lump crab, lentils, mustard aioli | $33.95 |
roasted beetsmarinated with extra virgin olive oil, served over garlic and almond puree | $23.95 |
romainehearts of baby romaine, creamy dill and caper dressing, feta | $23.95 |
israeli saladchopped tomatoes, cucumber, cabbage, parsley | $23.95 |
sliced tomatoesvine-ripened tomatoes, onions, crumpled feta, evoo | $23.95 |
greek saladvine-ripened tomatoes, persian cucumber, peppers, onions, kalamata olives, barrel-aged arahova feta | $26.95 |
imperial osetra | imperial osetra & fingerlingblinis and condiments | $31.95 |
fagri | - |
lavraki | - |
lithrini | - |
tsipoura | - |
royal dorado | - |
sinagrida | - |
dover sole | - |
st. pierre | - |
barbounia | - |
branzino | loup de mer | - |
red snapper | - |
black sea bass | - |
pompano | - |
king tiger prawns | - |
scottish langoustine | - |
maine lobster | - |
new zealand snapper | - |
DISCLAIMER: The information provided may not reflect the most recent changes. Please contact the restaurant directly for the latest menu and pricing details. Listings on menusnearme.co do not imply any affiliation or endorsement between the listed restaurant.
Chef's table
Parking available
Rooftop dining
Dinning option
Outdoor seating
Chef's table
Parking available
Rooftop dining
Dinning option
Outdoor seating
$30–50
$20–30