Roasted garlic + fig vincotto
$32.99
Local fennel + local purple heirloom broccoli + organic garbanzo beans + cured black olive + capers + lemon pressed evoo + dill
$32.99
Kelp noodles + peanut sauce + sriracha sauce + organic brown rice
$39.99
Crushed garlic yukon potatoes + sauteed vegetables + drawn butter
$39.99
Cantele teresamanara, salento igp, puglia, italy #416
$39.00
dolcetta d'alba doc, borgogno | $18.00 |
cabernet sauvignon, villa cafaggio basilica cortaccio | $15.00 |
cabernet franc, bashakill winery black bear | $15.00 |
tempranillo blend, sanno tomas mision 22 | $12.00 |
petite verdoc, solar fortun baya baya | $18.00 |
syrah blend, tenuta santa maria bertani, pragal | $12.00 |
verdeca, produttori di manduria alice - salento doc italy | $12.00 |
fiano, terre irpine di avellino - campania, italy | $12.00 |
cabernet/merlot/sangiovese, falesco cotarella vitiano | $12.00 |
primitivo, schola sarmenti critera primitivo salento igt | $15.00 |
nero d'avola, caruso & minini | $13.00 |
pure red, blend of organic cabernet sauvignon, pinot noir, syrah, & malbec(no added sulfites) | $12.00 |
prosecco doc, fantinel - italy | $12.00 |
pinot grigio, zenato - veneto, italy | $11.00 |
sauvignon blanc, jb neufeld - yakima valley, wa | $15.00 |
riesling semi-dry, fulkerson - finger lakes, ny | $11.00 |
sake | $15.00 |
vermouth rojo, acha vino (on the rocks) | $12.00 |
chardonnay (on tap), ben marl - new york state | $11.00 |
s'mores skillet ala mode for two | $14.00 |
sautéed organic bananas, ala mode | $9.00 |
wild maine blueberry crisp ala mode | $10.00 |
dark chocolate fudge torte | $8.00 |
warm chocolate brownie ala mode | $7.00 |
ronnybrook vanilla ice cream | $5.00 |
soy vanilla ice cream | $5.00 |
tempt mint chocolate chip ice cream | $5.00 |
organic chocolate hazelnut cashew milk gelato | $7.00 |
dona matilde port | $9.00 |
organic bananasorganic catskill maple syrup | $7.00 |
maine blueberry crisporganic oat, walnut, buckwheat flour & organic maple syrup crumble blandy's 5 year madeira 10 | $8.00 |
warm chocolate browniecontains coconut soy a la mode 10 | $7.00 |
ultimate chocolate martini | $9.00 |
so delicious, non dairy ice creamorganic soy based ice cream | $4.00 |
organic nectars gelatoflavor of the day, made with raw organic sprouted cashews & agave nectar | $7.00 |
root beer float, virgil's root beer & ice creamvegan soy ice cream add a shot of bourbon | $6.00 |
creamy local organic polenta skilletblue cheese + sun-dried tomatoes | $14.99 |
mushroom risottoaged balsamic + reggiano cheese | $14.99 |
caesar saladreggiano cheese + bread alone croutons | $11.99 |
pear saladromaine heart + pears + maple walnutsblue cheese + tarragon vinaigrette | $13.99 |
slow smoked wingshot or house-made bbq sauceblue cheese dressing + organic carrots | $15.99 |
shrimp scampi bruschettawhite wine + tomatoes + garlic evoo + basil + grilled bread alone bread | $20.99 |
grilled ribeye steakroasted garlic + fig vincotto | $32.99 |
grass-fed silver fern farmscrushed garlic potatoes + sauteed vegetables | - |
wild alaskan coho salmonorganic brown rice + local kale mustard dill sauce | $29.99 |
sesame crusted rare tunaorganic brown rice + sesame carrots peanut sauce + sriracha mayo | $29.99 |
shrimp | tofubroccoli + local onions + organic brown rice bulich farms crimini mushrooms thai peanut or szechuan sauce | $19.99 |
mushroom pinsastracciatella cheese + local lion's mane & crimini mushrooms + mozzarella + reggiano + evoo + herbs | $22.99 |
margherita pinsamozzarella + tomatoes + basil | $19.99 |
potato & blue cheese pinsamozzarella + local yukon potatoes + blue cheese organic white truffle oil | $19.99 |
fig & bacon pinsamozzarella + organic figs + nitrate free bacon + aged balsamic + local arugula | $22.99 |
wild line-caught coho salmonlocal fennel + local purple heirloom broccoli + organic garbanzo beans + cured black olive + capers + lemon pressed evoo + dill | $32.99 |
rare sesame crusted ahi tuna loinkelp noodles + peanut sauce + sriracha sauce + organic brown rice | $39.99 |
sizzling korean granite hot potthai peanut or spicy szechuan sauce broccoli + local onions + local crimini mushrooms + herbs + organic brown rice + kale | $22.99 |
buratta & shrimp rigatoniimported buratta mozzarella + local rigatoni + pomodoro sauce | $34.99 |
wild blueberry crisp ala mode | $11.99 |
espresso gelato | $6.99 |
twin lobster tailscrushed garlic yukon potatoes + sauteed vegetables + drawn butter | $39.99 |
musselsevery thursday with the purchase of any bottle of wine $49 or more | - |
spicy tunisian mixed olives | $4.99 |
grilled breadorganic bread alone whole wheat sourdough + local organic white bean dip | $4.99 |
poppadoms + tamarind chutneywafer thin indian crisp made from lentil flour | $5.99 |
organic hummusroasted garlic + olives + crackers + evoo (v) | $10.99 |
garlic musselsone pound or two poundswhite wine + garlic + evoo + basil + grilled bread alone bread | $16.99 |
maine lobster & shrimp rollpretzel bun & local yukon potato salad | $24.99 |
octopus & cured olivescrispy local purple potatoes + capers + charred lemons + evvo + fresh herbs | $22.99 |
organic sweet potato soupspicy yellow thai curry + coconut milk | $9.99 |
pear saladorganic romaine + organic pears + maple walnuts + blue cheese + tarragon vinaigrette | $15.99 |
naked flockdraft cider - traditional warwick, ny 5.5% abv | $7.00 |
night shift | nite lightlager massachusetts 4.3% abv | $7.00 |
sloop | juice bombnewengland ipa - new york 6.5% abv | $5.00 |
allagash | white | wheatmaine 5.1% | $6.00 |
smuttynose | old brown dogbrown ale new hampshire 6.5% abv | $7.00 |
pipeworks | electric rattlesnake (4-18)barleywine - american chicago, il 9% abv | $10.00 |
central water | mudpuppyporter - american wisconsin 5.8% abv | $8.00 |
super kittystrong ale - american - kingston, ny - 12% abv | $8.00 |
north coast old stock aleold ale - fort bragg, ca - 14.1% abv | $10.00 |
kentucky breakfast stout (kbs)stout - imperial - grand rapids, mi - 12.3% abv - 70 ibu | $9.00 |
bourbon barrel aged oat 2018stout - imperial - lakewood, ny - 12.6% abv | - |
curmudgeon's better halfold ale - grand rapids, mi - 12.7% abv - 35 ibu | - |
bourbon barrel aged old rasputin xxistout - russian imperial - fort bragg, ca - 12.2% abv | - |
rye whiskey barrel-aged old rasputin xxistout - russian imperial - fort bragg, ca - 12.2% abv - 38 ibu | - |
golden deliciousbelgian tripel - elmsford, ny - 11% abv - 35 ibu | - |
canadian breakfast stout (cbs)stout - imperial - grand rapids, mi - 11.3% abv - 45 ibu | - |
toppling goliath | pseudo suepale ale • iowa • 5.8% | $8.00 |
frost beer works | lushdouble ipa • vermont • 8% abv | $8.00 |
kcbc | superhero sidekicksnew england ipa • ny • 6.9% | $8.00 |
frost beer works | double shushipa imperial • vermont • 8% abv | $8.00 |
wolffer rose cider | $8.00 |
orchard hill dry cider | $8.00 |
naked flock ginger lemon | $6.00 |
32 oz aroma thyme growlers | $5.00 |
zin ~ fiano | $16.99 |
alice ~ verdeca | $14.99 |
aka rose ~ primitivo | $14.99 |
lirica ~ primitivo | $14.99 |
elegia ~ primitivo | $29.99 |
luccheti cherry wine ~ morro d'alba | $17.99 |
aroma thyme sangria | $3.00 |
fig and peach punchblack infusion fig vodka, merlet peach liqueur, juice | $13.00 |
ginger ginger muleliv vodka, greenbar ginger liqueur, lime & ginger | $13.00 |
mojitorum, mint, agave, soda | $13.00 |
ghostaritaghost spicy tequila, agave, lime juice, curacao | $13.00 |
maple rum old fashionedmad river maple rum, luxurdo cherry liqueur, agave | $13.00 |
le moné spritzraspberry lavender le moné, prosecco | $13.00 |
purple basil vodka lemonadev vodka, lemon juice, purple basil infused a | $13.00 |
ear-fectionpersea rye, merlet pear liqueur, pear juice | $13.00 |
osecco spritz | $13.00 |
claar cellars late harvest riesling | maray late harvest | chateau petit verdines sauterne | $15.00 |
bardolino chiaretto, zenato - veneto, italy | $15.00 |
tikka masala chickenslow braised boneless thigh local jersey tomatoes + indian spice organic brown rice + broccoli | $19.99 |
chardonnaycantele teresamanara, salento igp, puglia, italy #416 | $39.00 |
cabernet/syrah/petite syrah/zinfandel/grenachevena cava big blend guadalupe, mx #57 | $59.00 |
classic bacon cheddar | burger bacon + cabot cheddar | - |
tomato & blue cheese | burger roasted plum tomatoes + blue cheese | - |
forager burger 5-spoke | herbal jack + local apples + bacon | - |
vegan organic chickpea burger + chipotle mayo | cabot cheddar or daiya | - |
prosciuttoimported from italy | - |
soppressatalocal from jacuterie | - |
reggianothe real deal from italy | - |
camembertlocal from the hudson valley | - |
raw blue cheeselocal from great hills | - |
mcgrath rascallocal from the hudson valley | - |
imported asiagothe best asiago you will ever taste | - |
plum tomatoessemi-dried tomatoes from campania italy | - |
hot peppersimported calabrian chili peppers | - |
tuna stuffed peppersimported cherry peppers stuffed with italian tuna | - |
olivesblend of lightly spiced olives | - |
glazed walnutsorganic walnuts glazed with local maple syrup | - |
fig port jamport-style wine and organic black mission figs | - |
roasted artichokesroasted with a touch of crispness | - |
grilled eggplantgrilled & pickled eggplant like my grandmother made | - |
grilled onionsborettane onions from italy | - |
rosemary taralli crackersmade in the heel of the boot | - |
grilled breadlocal bread alone organic miche | - |
peel and eat shrimp | $9.99 |
roast shrimp, rigatoni, campagna cherry tomatoes, arke lemon evoo & basil | - |
arneis, cascina boschetti | - |
chardonnay, kalpelamendocino county, ca | - |
chardonnay, fess parkersanta barbara, ca | - |
chardonnay, lava capel dorado, ca | - |
chardonnay, weis vineyardsfinger lakes, ny | - |
chardonnay, domaine leseurre unoaked cuvee classicfinger lakes, ny | - |
chardonnay, ravinesfinger lakes, ny | - |
chenin blanc, paumanoknorth fork, li | - |
falanghina, donnachiarabeneventano igt campania, italy | - |
falanghina, mastroberardino sannino doccampania, italy | - |
fiano/greco, botromagno botrópuglia bianco igt, italy | - |
fiano/greco, montevetrano core biancocampania igt, italy | - |
fiano, luigi maffini kratos cilento doccampagna igt, italy | - |
grenache blanc, epiphany, rodney's vineyardsanta barbara, california | - |
soave doc, garganega/verdicchio, tenuta santa maria lepiaveneto, italy | - |
greco di tufo blend, botromagno gravina doppuglia, italy | - |
grechetto, mottura poggio della costa d'aglia igtumbria, italy | - |
malvasia bianca, tenute rubinosalento igt, puglia italy | - |
pallagrello bianco, vestini campagnano terre del volturno igtcampania | - |
pinot gris, mt beautifulnorth canterbury, new zealand | - |
pinot grigio, moviagoriska brda, slovenia | - |
chardonnay (on tap) | - |
pinot noir | - |
primitivo salento | - |
shrimp & mussel green thai curry | $9.99 |
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Credit card
Kid's menu
Alcohol served
Vegan options
Rooftop dining
Credit card
Kid's menu
Alcohol served
Vegan options
Rooftop dining
$20 - 30
$10–20
$10–20
$20 - 30
$20 - 30