Haricot verts, gorgonzola, truffle parmesan frittes, balsamic glaze
$38.00
Herbed couscous, eggplant caponata, evoo, arugula
$30.00
Hearts of romaine, croutons, parmigiano reggiano, anchovy, garlic & lemon aioli
$11.00
Grilled hearts of romaine, crispy prosciutto, toasted walnuts, fire roasted peppers, gorgonzola, gorgonzola, balsamic vinaigrette
$13.00
Haricot verts, gorgonzola, truffle parmesan frittes, balsamic glaze
$38.00
insalata caesarhearts of romaine, croutons, parmigiano reggiano, anchovy, garlic & lemon aioli | $11.00 |
insalata grigliagrilled hearts of romaine, crispy prosciutto, toasted walnuts, fire roasted peppers, gorgonzola, gorgonzola, balsamic vinaigrette | $13.00 |
insalata capreseheirloom grape & beefsteak tomatoes, torn basil, fresh mozzarella, evoo, balsamic drizzle | $11.00 |
calamari frittolightly fried calamari, calabrian chili-honey drizzle, scallions | $15.00 |
gamberi risottotiger shrimp & local corn risotto, fresh herbs, evoo | $12.00 |
beet and burrataroasted beets, greens, prosciutto, balsamic reduction, tomato jam | $13.00 |
funghi riepiniportabello mushroom, three cheese & herbed breadcrumb stuffing, roma tomatoes, balsamic drizzle | $11.00 |
p.e.i. musselsdry vermouth, sambucca, & roasted shallot cream, crostini | $13.00 |
bread baskethousemade focaccia & italian breads, herbed butter & dipping oil | $6.00 |
polpetteground veal, pork, & beef meatballs, pomodoro sauce, ricotta, toast point | $9.00 |
house-made ricottawhipped ricotta, local honey, fresh cracked black pepper, pine nuts, arugula, house-made toast | $11.00 |
brussels sproutspan seared, balsamic glaze, crispy pancetta | $8.00 |
shrimp scampilemon-garlic-white wine sauce, herbs, grilled ciabatta | $12.00 |
artichokes francaiseartichoke hearts dipped in egg and cheese, sauteed with lemon, garlic, capers, butter | $11.00 |
grilled 14oz ribeyeharicot verts, gorgonzola, truffle parmesan frittes, balsamic glaze | $38.00 |
roasted ½ chickenbone-in, haircot verts, roasted fingerling potatoes, pomegranate-calabrian honey | $28.00 |
seared tuna steakherbed couscous, eggplant caponata, evoo, arugula | $30.00 |
salmonegrilled, sweet pea risotto, radishes, celery citronette | $30.00 |
veal scallopiniwild mushroom-sherry cream sauce, spaghetti aglio e olio, seasonal vegetable | $34.00 |
porcini braised pork shankosso bucco cut, creamy roasted tomato polenta, haricot verts (one shank) (two shanks) | $20.00 |
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Takeout available
Delivery service
Dinning option
Kid's menu
Reservation available
Takeout available
Delivery service
Dinning option
Kid's menu
Reservation available
$10–20
$10–20